New snacks on sale now for a limited time! Use code NEW for 15% off.



Ingredients:

Instructions:

  1. Place carrots in a pot with the stock. Cook for 10 minutes to soften.
  2. Add curry and turmeric and cook for 10 more minutes.
  3. Puree the mixture in a blender. Return to pot and cook for 5 more minutes. Serve.

Search our shop