Ingredients:

  • 1 chicken breast
  • 2 limes, juiced
  • ½ tsp salt
  • ½ tsp pepper
  • ⅛ tsp cayenne pepper
  • ½ cup cilantro, chopped
  • 1 Tbsp oil

Instructions:

  • Combine all ingredients except oil in a large mixing bowl or sealable bag for at least 30 minutes.
  • Heat oil in a large skillet until simmering.
  • Add chicken and cook until brown, 5-6 minutes, then flip and cook the other side until internal heat reaches 165 degrees.