Heart-healthy recipes

BREAKFAST

Vegetable stuffed crepes

Servings: 4, Cook time: 30 min

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LUNCH

Navy bean soup

Servings: 4, Cook time: 30 min

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SIDE

Herbed amaranth

Servings: 2, Cook time: 30 min

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DINNER

Roasted halibut with lemon

Servings: 2, Cook time: 20 min

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SIDE

Sautéed okrao fries

Servings: 4, Cook time: 25 min

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