- 3 cups matchstick-cut carrots
- 1 ½ Tbsp toasted sesame seeds
- 1 ½ Tbsp rice vinegar
- 1 Tbsp dark sesame oil
- 1 tsp lower-sodium soy sauce
- ½ tsp freshly ground black pepper
- Combine carrots, sesame seeds, vinegar, sesame oil, soy sauce, and pepper in a large bowl; toss well to coat.
Ready to discover a healthier you? Order your report and use the GenoPalate app to start eating for your genes.Buy Now!
Sorry, there are no related posts